If you are looking for a tasty, healthy meal with some spice, this Spicy Chickpea Salad with Naagin Hot Sauce is the answer! Chickpeas make it packed with protein, crunchy vegetables, and the fiery dressing would make it perfect for lunch or as a side. The secret ingredient would be the addition of Naagin’s ‘The Original’ hot sauce - that adds heat and depth to each bite of this dish. Try out this simple and delicious recipe now!
Ingredients:
Pro tip: Elevate your salad by adding crumbled feta, roasted vegetables or even some avocado for a creamy contrast to the spicy kick. Enjoy!
Ingredients:
- 1 can chickpeas, rinsed and drained
- 1 cucumber, diced
- 1 bell pepper, diced
- 1 red onion, finely chopped
- 1 cup cherry tomatoes, halved fresh cilantro, chopped
- Lemon juice (1 lemon)
- 2 tbsp olive oil
- 2 tsp Naagin The Original hot sauce - for elevated flavour
- Salt and pepper, as per taste
- Preparing the Chickpeas: Drain the chickpeas, wash them, and put them in a large bowl.
- Cut the cucumber, bell pepper, and onion into dices and chop the cherry tomatoes in half, and add them to the chickpeas.
- Mix the Dressing: Put all the ingredients - olive oil, lemon juice, The Original hot sauce - in a small bowl and season the dressing with salt and pepper.
- Combine Everything: Pour the dressing over the chickpea mixture and mix everything well together.
- Garnish and Serve: Garnish with chopped fresh cilantro and serve immediately, or refrigerate for an hour to allow the flavours to meld.
Pro tip: Elevate your salad by adding crumbled feta, roasted vegetables or even some avocado for a creamy contrast to the spicy kick. Enjoy!
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